Tag: organic
member name: Farmgirl Susan
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June 11, 2008 03:09 PM EDT --
Freshly Picked Strawberries with a Side of Orange Cake
There is nothing like a strawberry. No one ever bites into something and says, "This tastes like a strawberry," unless it is a . . . more
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May 19, 2006 12:40 PM EDT --
I absolutely adore scones. I could probably eat them every day for a month and never tire of them. I even have a whole stack of delectable sounding scone recipes to try--someday. In the meantime, . . . more
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September 07, 2007 02:06 PM EDT --
It's a big world out there, and distinguishing yourself from the crowd in even some small way is nearly impossible. Most of us must accept early on that we'll never be an Olympic athlete . . . more
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January 14, 2006 01:19 PM EST --
Who Can Resist Cookies & Milk?
If all goes well, 23 of the ewes on our farm will start giving birth around the first of February. This is always the most exciting (and stressful) time . . . more
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February 25, 2006 04:40 PM EST --
A Bargain At Twice The Price*
Actually, I don't know why spinach gets such a bad rap. Well, maybe I do. It probably has something to do with that slimy substance in a can many people were wrongly . . . more
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September 05, 2006 03:05 PM EDT --
Pick Of The Morning's Peppers
Much of the garden may be in a pitiful state, but my sweet Aconcagua peppers haven't failed me yet.
I've probably tried growing at least fifteen different . . . more
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May 21, 2007 11:15 PM EDT --
Click here to read A Perfect Spring Salad Part 1.
With daytime temperatures on the farm already hanging in the mid-80s and threatening to go only higher, it’s obvious that we’re quickly . . . more
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November 13, 2005 10:44 AM EST --
If gardening is the outdoor activity of the new millenium, then compost is definitely the buzzword. This magical yet ingenuous . . . more
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February 16, 2006 06:28 PM EST --
Welcome to my (erratically published) gardening column on Gather! Each column will focus on some aspect of edible gardening, specifically heirloom and organic, based on personal experiences in my . . . more
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December 31, 2007 12:35 PM EST --
Most people associate this time of year with the holidays, but gardeners everywhere know that it is actually Seed Catalog Season. They started slipping into mailboxes back in early November, and there's . . . more
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September 11, 2007 10:05 PM EDT --
Cavorting Around On A Zinnia
Speaking of the kitchen garden, after an unplanned two month hiatus (where does the time go?), I'm back to posting at InMyKitchenGarden.com, the garden blog I started . . . more
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August 13, 2007 12:02 PM EDT --
Purple Kohlrabi Leaves In The Kitchen Garden
The leaves on purple kohlrabi plants are so stunning they'd be worth growing simply for their looks. But that would be a waste, because they also . . . more
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January 08, 2007 08:49 PM EST --
Organic Great Northern Beans
American cooking . . . more
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March 16, 2007 01:25 PM EDT --
"Who here likes beets?" I asked my cooking class students. Almost everyone raised their hand. "Wow. A room full of beet lovers. This is great. Okay, do you like garlic?" Enthusiastic . . . more
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September 19, 2006 02:33 PM EDT --
Nero di Toscana Cabbage In My Garden
Nero di Toscana Cabbage is known around the world by several different names, including Black Palm Cabbage, Cavalo Nero, Black Kale, Tuscan Kale, Lacinato Kale, . . . more
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September 24, 2006 09:32 AM EDT --
Volunteer Basil In My Garden On August 8th
(Those bamboo stakes form a teepee for some pole beans that never popped up.)
Begging To Be Picked Just Over A Month Later
(The smaller plants . . . more
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May 20, 2007 07:36 PM EDT --
Over the years I’ve come to the conclusion that I do not think about salad the same way normal people do. The first step toward this realization occurred one Thanksgiving dinner when I was passed . . . more
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June 24, 2007 02:15 AM EDT --
Looking For My Strawberries?
There won't be any strawberries in the garden this year. After several years and many pounds of gorgeous, sweet bounty, my original plot finally petered out. And the . . . more
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November 29, 2007 07:46 PM EST --
There are lots of people in this country who do not eat lamb. Some of them had very bad experiences with mutton many decades ago, usually while in the military. Others consider lamb too expensive, . . . more
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August 17, 2006 03:48 PM EDT --
Worth Turning On The Oven For
Sometimes it is good to be alone in the kitchen. That way, when you pull a pie like this out of the oven and are standing there staring at it cooling on the counter, mesmerized, . . . more
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